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The big book of gluten-free baking: a sweet and savoury cookbook

By:

Miget, Paola Anna

Publication details: California : Rockridge Press, 2020ISBN:

9781647390372

Subject(s):

Food and Drink

DDC classification:

HW 641.5638 MIG

Holdings ( 1 )

Holdings
Item type	Home library	Class number	Status	Date due	Barcode
Book, Standard Loan (4 weeks)	East Lancashire Hospitals - Burnley Hospital NHS Library Main Shelves	HW 641.5638 MIG (Browse shelf(Opens below))	Available		TU12054

Browsing East Lancashire Hospitals - Burnley Hospital NHS Library shelves, Shelving location: Main Shelves Close shelf browser (Hides shelf browser)

Previous								Next
Previous	HW 641.56362 FIR Bosh! How to live vegan: save the planet and feel amazing	HW 641.56362 HAN The 28-day vegan plan: kickstart a plant-based lifestyle in just one month	HW 641.56362 SID Broke vegan: over 100 plant-based recipes that don't cost the earth	HW 641.5638 MIG The big book of gluten-free baking: a sweet and savoury cookbook	HW 641.56383 MOS The fast 800 keto: eat well, burn fat, manage your weight long-term	HW 641.5686 150 Christmas recipes	HW 641.5884 SLO The slow cooker	Next

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