Davis, Alan Maryon Bristow, Amanda <br/><br/>
Managing nutrition in hospital: a recipe for quality 

 - London :  Nuffield Trust,  1999 
 - Nuffield Trust 8 .
<br/><br/> Food Provision  Nutritional Care 
<br/><br/><label>ISBN: </label>1902089197 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Health Promotion<br/>Nutrition
<br/><br/><label>Dewey Class. No.: </label>613.2 DAV