000 | 00482cam a2200181 4500 | ||
---|---|---|---|
001 | 9781647390372 | ||
008 | 090401t2020 xxu||||| |||| 00| 0 eng d | ||
020 | _a9781647390372 | ||
082 | _aHW 641.5638 MIG | ||
100 | _aMiget, Paola Anna | ||
245 | _aThe big book of gluten-free baking: a sweet and savoury cookbook | ||
260 |
_aCalifornia : _bRockridge Press, _c2020 |
||
650 | _aFood and Drink | ||
942 |
_cBKSTD _n0 |
||
994 | _a15.19 | ||
996 | _a213p. | ||
997 | _a0 | ||
999 |
_c89050 _d89050 |